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The Gourmand's Mushroom. A Collection of Stories & Recipes
Regular price
$50.00
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Mushrooms—psychoactive, medicinal, or delicious—have fascinated us for millennia. They have facilitated spiritual quests in ancient and modern times, and their whimsical forms have inspired artists from Bosch to Kusama. Join The Gourmand's culinary experts on an in-depth mycological journey, with original recipes and texts by top chefs and critics.
The Gourmand is David Lane and Marina Tweed, creators of the eponymous food and culture journal founded in London in 2011. Through publications, films and experiences they explore the fields of art, design, literature, film, fashion, and music through the universal subject of food. Their work has been featured in The New York Times, The Guardian, Die Zeit, and Le Monde, and exhibited at the Design Museum, London.
Materials
paper
Dimensions
7.9 x 11.0 in
Shipping & Returns
Ship dates vary by order and are subject to change. After your order is shipped, you will receive an email containing a tracking number for you to conveniently track your order. The estimated transit times below represent the approximate amount of time that your order will be in transit after it leaves the warehouse:
Parcel orders shipped via FedEx, UPS, USPS are on average delivered in 3-7 business days after the order leaves the warehouse.
Freight orders with White Glove for most furniture are on average delivered in 4-6 weeks after the order leaves the warehouse.